Ingredients:
Yeast - 2 tbsp
Sugar 1/2 cup
Egg - 1
salt - 2 tsp
Oil - 1/4 cup
Flour - 5 cups
Hot dogs - 16
Mix 2 cups warm water, yeast, and sugar - let stand 5 minutes.
Add egg, salt, oil and flour and knead for 7 minutes. Let rise one hour.
Divide in half. Roll out into 18 inch round circles. Cut into 8 pie wedges each. Roll up hotdog in each wedge. Let rise for 1 hour. bake at 350 for 15 to 20 minutes.
Sep 5, 2008
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